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Help Spillage control food industry
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#1 Posted : 27 September 2005 12:03:00(UTC)
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Posted By Scott Pearson Hi, Can anyone help with a spillage control procedure and system for the clean up of broken glass jars which are filled with sauces. this is more than a single jar issue as we have pallets full of jars and usually a full pallet will be broken leaving glass and sauce in excess of 500kg. would appreciate any help
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#2 Posted : 27 September 2005 12:22:00(UTC)
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Posted By Neville Sounds like your in a bit of a pickle Scott!
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