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Posted By William Wright
Hi to you all out there,
I would be greatfull for anyone who hs experience in noise reduction in food factories where there is flour and other ingredients present. I say this due to enclosing machinery may increase the risk of a build up of flour ect which in turn may increase the risk of fire and explosion.
I am looking at any method that could reduce noise in our factory and any advice would come in extremely usefull.
Thanks.....Billy
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Posted By MP Grayson
On "ello-ello" I think that they used cheese as ear plugs. I would not recommend using wholemeal bread though as the seeds may get stuck in your ear and lead to secondary infections. The crust may work well though.
Sorry, but you did say any advise ;-)
Crack on.
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Posted By jervis
Hi William just typed your question in to googles there where a few bits on there that may help good luck.
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Posted By William Wright
Thanks for that.........BILLY
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Posted By Mr Kerr
Try Advanced Noise Solutions. They do a lot of noise reduction work for the food industry without using enclosures.
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Posted By Juan Carlos Arias
Where is the noise coming from? air conditioning units, LEV,or the production equipment itself?
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