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#1 Posted : 17 April 2014 13:00:27(UTC)
Rank: Forum user
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Can someone please help!
Mr.Flibble  
#2 Posted : 17 April 2014 13:08:55(UTC)
Rank: Super forum user
Mr.Flibble

Eggceedingly slowly....
kevkel  
#3 Posted : 17 April 2014 13:21:24(UTC)
Rank: Super forum user
kevkel

Oh no! Not the same old tired yolks!
chris.packham  
#4 Posted : 17 April 2014 13:44:10(UTC)
Rank: Super forum user
chris.packham

All white - you can do it very carefully with a hot knife
stevedm  
#5 Posted : 17 April 2014 14:42:15(UTC)
Rank: Super forum user
stevedm

That would be eggstremly dangerous...maybe Paul can help...

http://www.telegraph.co....-Caramac-Easter-egg.html

Not eggsactly the advice your were looking for...

Steve e ashton  
#6 Posted : 17 April 2014 15:09:51(UTC)
Rank: Super forum user
Steve e ashton

teach your grannies to suck eggs - then let one suck from each side....
Ron Hunter  
#7 Posted : 17 April 2014 17:04:41(UTC)
Rank: Super forum user
Ron Hunter

Do you work at Bristol Airport then?

http://www.bristolpost.c...973807-detail/story.html

firesafety101  
#8 Posted : 17 April 2014 20:07:12(UTC)
Rank: Super forum user
firesafety101

Why do you want to open it if there is nothing inside?

If you want an egg with something inside just go and buy one!
pete48  
#9 Posted : 18 April 2014 10:39:16(UTC)
Rank: Super forum user
pete48

But surely if you open a hollow egg it is no longer a hollow egg?

So can you ever open it without breaking it?

Ome letting that one scramble your brains over Easter :-)

p48
p.s. a hot wire foam cutter is better than a hot knife, cleaner cut. (I know 'cos I just tried it....sad I know)

Steve e ashton  
#10 Posted : 18 April 2014 15:01:19(UTC)
Rank: Super forum user
Steve e ashton

Query:

Does 'breaking' include 'melting'??? Just found a crème egg (so it was never hollow) that was in a jacket pocket hung over a radiator..... The pocket is now full of soft sticky stuff mixed with pocket lint... :-(
chris42  
#11 Posted : 18 April 2014 16:30:10(UTC)
Rank: Super forum user
chris42

Surely you should not do anything without ensuring you have done an eggstra risk assessment first.

You wouldn't want any breaks or fractures as that would need reporting ( to wife, kids etc). I'm sure there is a rEGGulation about it.

However if you do, just eat the evidence.

Chris
firesafety101  
#12 Posted : 18 April 2014 17:33:00(UTC)
Rank: Super forum user
firesafety101

If it is hollow does that mean there is a hole inside?

If there is a hole inside and you manage to open the egg without breaking it does that mean there are two half holes? or two smaller holes?

Is it possible to have half a hole anyway?

Now then it is Good Friday today ;-)
Graham Bullough  
#13 Posted : 18 April 2014 22:05:40(UTC)
Rank: Super forum user
Graham Bullough

First of all, it's great to see a fun thread started on a day other than a Friday. Some of us appreciate or need doses of humour throughout each week, not just on Fridays.

If the non-destructive opening of one or more hollow Easter eggs is carried out as a work activity perhaps someone might ask which OS&H regulations apply to it! :-)

Also, if substantial numbers of hollow eggs are to be opened, those involved might well succumb to the temptation of eating some as they work. In this regard does anyone know if it's true that people who work in chocolate factories cease to enjoy chocolate if they're allowed to eat as much as chocolate as they wish while working?

FireSafety101 - One possible answer to your question at #8 is that someone might wish to enhance a hollow empty chocolate egg by opening it to insert loose chocolates or other confectionery and then re-seal it - preferably with care so that the egg doesn't appear to have been opened and re-sealed.
leadbelly  
#14 Posted : 19 April 2014 19:14:56(UTC)
Rank: Super forum user
leadbelly

Graham

My dad used to work for Cadbury's and, yes, you can eat as much as you like while at work (but after a couple of weeks the urge wears off for most people). However, any attempt to take chocolate off site resulted in instant dismissal.

LB
boblewis  
#15 Posted : 19 April 2014 22:35:43(UTC)
Rank: Super forum user
boblewis

At least we know it will not be a Swizzles of Matlow egg as they abandoned chocolate after a disaster in the 1950s. Apparently a large Council owned hole fell off its collection vehicle and this then attached to the chocolate vat and flooded the High Peak town of New Mills with hot chocolate. At least my wife says so in her narrative of the events!!!! :-)

Bob
Graham Bullough  
#16 Posted : 24 April 2014 18:14:21(UTC)
Rank: Super forum user
Graham Bullough

Belated thanks to leadbelly for responding to my earlier query about chocolate factory employees being allowed to eat the product.

As a divergence from chocolate eggs to hens' eggs here's a story which hopefully might raise a smile especially for forum users who've had a hectic time back at work after the Easter break. It probably makes more sense to older forum users who remember the memorable advertising slogan used by the former Egg Marketing Board's in the 1960s and when cars had manual chokes.

A man tried to go to work on an egg, but couldn't get it started and decided to ring a breakdown service (or perhaps the Egg Marketing Board) for advice. The adviser asked "have you tried pulling out the yolk?", so the man went off to do that and then returned to tell the adviser that "it worked and everything's all white now!"

Also, as chocoholics will already know, shops with unsold chocolate Easter eggs, whether hollow or solid, are now selling them off at greatly reduced prices. Earlier today I bought a stash of mini eggs for 25% of their original price. Though the packets have a 'best before' date in late July the eggs will have been consumed long before then! :-)
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