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Admin		#1 Posted : 14 November 2006 15:31:00(UTC)
Rank: Guest		Posted By Safetynut Would anyone be so good to recommend a food safety hygiene training consultant in and around west midlands area - Thanks in advance
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Admin		#2 Posted : 14 November 2006 16:08:00(UTC)
Rank: Guest		Posted By J Knight Hi Safetynut, Depending on what you want it for; did you know that FSOs are now saying that if you train people to use 'safer food - better business' properly they won't need any other training? That's what they've told us in a couple of parts of the country, at any rate, John
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Admin		#3 Posted : 14 November 2006 16:50:00(UTC)
Rank: Guest		Posted By Safetynut A very Large chain of Restaurant outlets similar to "finger licken" if you know what i mean require kitchen cooking procedure manuals preparing due to a recent EHO inspection.
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Admin		#4 Posted : 14 November 2006 16:58:00(UTC)
Rank: Guest		Posted By Rob C I have used a local friendly business in the past with great success I can forward the details if you require But it really depends on what level of training you require Have you thought about training one member to a high level then in house training ?? Rob
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Admin		#5 Posted : 14 November 2006 18:07:00(UTC)
Rank: Guest		Posted By Ken Taylor Are your local EHOs unable to help on this one?
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Admin		#6 Posted : 14 November 2006 21:01:00(UTC)
Rank: Guest		Posted By Chris Packham Campden Food and Drink Research Assoc. produced an excellent guide to this topic. If you search for them on the Internet I am sure you will find their website with the details. If not then let me know. Chris
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Admin		#7 Posted : 15 November 2006 08:49:00(UTC)
Rank: Guest		Posted By Ian G Hutchings Hi Safetynut I have just emailed you as I may be able to help you out. All the best Ian
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Admin		#8 Posted : 15 November 2006 10:16:00(UTC)
Rank: Guest		Posted By jackw. Hi maybe not that helpful as i am not based in the west midlands..but we use a local FE college for food safety training. Might try your local one. Cheers
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Admin		#9 Posted : 15 November 2006 10:38:00(UTC)
Rank: Guest		Posted By Adrian Clifton Contact your Local Authority Environmental Health Department. As far as I am aware, most of them will provide training in food safety and supply a hard copy of Safe Food, Better Business (Cooksafe for Scotland) which contains procedures, monitoring forms etc. Foundation course costs around £50 per head. Hope this helps. Adrian
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Admin		#10 Posted : 15 November 2006 15:05:00(UTC)
Rank: Guest		Posted By Dave Wilson Why dont you approach your local EH Dept they normally offer this cheaper than a consultant EHO - Sorry Ehos out there or ask on their www
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Admin		#11 Posted : 15 November 2006 15:21:00(UTC)
Rank: Guest		Posted By Safetynut Thank you all. We have had a good response to this thread
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