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#1 Posted : 26 October 2007 23:29:00(UTC)
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Posted By Mark Duff
As a fairly new forum user I have seen several threads on smoking and the arguments for and against the smoking ban. As a smoker I find the ban an inconvenience but accept the argument and therefore stand outside in the wind and rain to get my fix.

What I can't understand is why I am victimised for smoking when alcohol is so readily accepted.

I would challenge anyone to prove that more people are harmed by passive smoking than by the effects of alcohol.

With large numbers of deaths attributed to drink driving, drink induced violence and anti-social behaviour why do we not only accept alcohol, but positively promote and advertise it.

Don't get me wrong, I like a drink as well and do not seek a ban, but who decided that smoking was more hazardous and required such strict controls.

Why do I feel that public health is not the key objective of the legislators?

Duffer
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#2 Posted : 27 October 2007 08:04:00(UTC)
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Posted By Garry Mcglaid
Hi Mark,

I know i am stating the obvious here,
Its a simple matter of fact if i decide to drink heavily i am only damaging myself, however why should myself and young kids be exposed to dangerous toxins because of someone elses actions i.e passive smoking.

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#3 Posted : 27 October 2007 09:00:00(UTC)
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Posted By John Murgatroyd
We accept it because in most people its use does not lead to any problems.
Drink driving is, with small amounts, socially unacceptable. In large amounts, illegal.
Drink induced violence is illegal.
Anti-social behaviour is unacceptable, and in many cases illegal.
Smoking is not illegal. It is only illegal to smoke inside workplaces. A health and safety measure to protect those who do not smoke from the (at least) unpleasant smell, and (at worst) supposed adverse effects on health.
The smoking legislation, while working in premises, is widely ignored in "mobile workplaces".
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#4 Posted : 27 October 2007 22:27:00(UTC)
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Posted By Healthy Debate
Mark,

When passive drinking becomes an issue your debate will have weight. Oh that rhymes!

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#5 Posted : 28 October 2007 19:40:00(UTC)
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Posted By Rob Randall
Mark does actually have a point. Drinking alcohol is every bit as bad for you as smoking and it is not only the drinker who is affected but the his or her immediate family and the whole of society.

I think the only reason that it is regarded as acceptable is because the majority of people drink and they therefore want to protect their "right" to do so. This is much like the situation with tobacco smoking 20 years ago. In those days if you complained or thought smoking was unhealthy you were regarded as a pariah by the vast majority who were smokers.

With the well known damage that binge drinking is doing to those who indulge, and the cost in human and financial terms, perhaps the writing is on the wall for so-called "social drinking"?

Regards,

Bob R
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#6 Posted : 29 October 2007 09:49:00(UTC)
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Posted By Tabs
As a people, we have been drinking since before Stonehenge was built. It is a social habit hard to break.

That doesn't mean people haven't tried - the Temperate Society, the USA Prohibition period, and a couple of religions becoming more prevalent in the UK.

There are pressure groups, and even help mechanisms (GP's, AA, and Farms).

The government (bless 'em) even tried to reduce binge drinking by introducing 24 hour drinking (put Homer Simpson in a donought factory, does he eat less because they are 'on tap' or more because he can?).

There is a fundamental difference between tobacco and alcohol though.

Tobacco smoke is poisonous, containing many toxins which will always have a negative affect on your health. There is no 'safe' level of smoking.

Alcohol comes in many forms and does have safe levels - some even claim beneficial levels - I can have a social drink, and not endanger myself or others.

It seems that some just like to self-destruct. I wonder whether it is because as a species we have to flirt with danger and as our day to day life becomes safer, some people look for other ways to taunt nature?

Don't worry though - smoking, obesity, alcohol ... they are all being targeted, but we only have so many resources and so much tolerance for social engineering. All in good time.
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#7 Posted : 29 October 2007 12:27:00(UTC)
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Posted By Merv Newman
I'll leave the active/passive smoking debate to one side for the moment. I think my views are known.

However, drinking in the workplace or during working hours has been a subject of debate for many years. It just doesn't get much publicity, there are no laws against it (are there), and the fight is usually carried on by individual employers.

An early memory is of some American companies banning alcohol during working hours after noticing a few really horrendous contracts signed after "liquid" lunches. (could they lead to liquidation ?) (nothing to do with H&S at the time)

Translate this into English and you can go out to lunch for a pub meal but you can't have a beer with it.

European countries often supply cheap or even free wine and/or beer in works canteens. (choices, quantities, prices often set by the works Sports and Sexual Club and thus difficult to alter the practice) While the quantities sold per person can be limited at the POS some employees sell-on their ration to the more needy.

Some companies do manage to ban alcohol, usually after (as in safety) an accident or incident happens. One site I knew used to pay for the wine at retirement parties, held in the canteen. One day two supervisors fell down the steps. No injuries (I understand they were quite relaxed, if not a bit giggly. Result: an alcohol free site. (in theory. No one checks the snaps)

Some Mediterranean companies supply barrels of free wine in the workshops. (better than drinking the water I suppose.

As has been found in the cases of obesity, drinking and fast driving, exhortation, counseling and advice are all pretty useless. Controlling drinking (should you wish to accept this mission impossible ) Would require legislation or, at the very least, a change in company policies. (understanding that this policy is first for the health of the board of Directors, second for the health of the company, and next for the H&S of employees)

Passive drinking. If I ask someone to pour a pint of beer down my trousers, can one measure how much alcohol would be absorbed or would the difference be statistically insignificant compared to the load I had already (probably) taken on board ? And could I really be recognised as "passive" when I invited the action (as do those who go into a smoking shelter and complain of the smell)?

Merv
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#8 Posted : 29 October 2007 12:53:00(UTC)
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Posted By Colin Reeves
Merv

"However, drinking in the workplace or during working hours has been a subject of debate for many years. It just doesn't get much publicity, there are no laws against it (are there), and the fight is usually carried on by individual employers."

Depends on the industry. In UK law (there is additional international law for shipping) the Railways & Transport Act 2003 does lay down alcohol limits for railway workers and seamen.

Colin

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#9 Posted : 29 October 2007 12:57:00(UTC)
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Posted By Colin Reeves
Oh, same Act covers aviation as well.

Colin
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#10 Posted : 29 October 2007 12:58:00(UTC)
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Posted By Ron Hunter
"Sports and Sexual Club" -Is that a Freudian slip Merv?

Ask anyone in your local NHS casualty department about relative societal risks.

Irrespective of relative health risks, I believe we do have a problem in UK with a booze/binge drink culture, and mainly because it is too cheap. A big increase in tax and a ban on discounting could fix that.

Works in Scandinavia.
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#11 Posted : 29 October 2007 12:59:00(UTC)
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Posted By Lilian McCartney
Hi Merv,

Sorry not being picky but amused at Sport and Sexual Club.

As they say, beauty is in the eye of the beer holder!

We work with people in their own homes. We have a no drink policy on site or 'smelling' of drink whilst at work.

This is extended to the office workers as its a rule for all.

I guess a lot of us give alcohol too much consideration and not enough at the same time. With common sayings like 'have a drink' you couldn't have enjoyed yourself if you weren't drunk. It can be quite a social problem and is one which is difficult to answer.

Lilian
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#12 Posted : 29 October 2007 14:05:00(UTC)
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Posted By tomahawk
Can't really see why the price of drink has any bearing unless they are jacked up so high that people really can't afford it. In France, Spain Italy etc where booze is much cheaper - you don't see the same problems. In fact it seems to be the countries where booze is more strictly controlled that you have the most problems (GB, America, New Zealand etc).

We have different drink terminology here which doesn't help - we refer to halves and singles or pints and doubles - when you're ordering a drink, which sounds the most macho if you want to impress under peer pressure ?
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#13 Posted : 31 October 2007 10:40:00(UTC)
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Posted By alan noble
By coincidence this week is Alcohol Awareness Week (21-27 October 2007. One of the themes is "Does your drinking add up?" which is trying to make the drinker key into the amount of units of alcohol they are consuming. More info can be obtained at www.alcoholawarenessweek.com.

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#14 Posted : 31 October 2007 11:19:00(UTC)
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Posted By alan noble
Should have put 'last week was AAW', think I put my clock back a week instead of an hour!

With regard to smoking v alcohol. Smoking, particularly passive smoking, became socially unacceptable to the majority. When that social change occured is difficult to say, it was certainly helped by continued restrictions on where you could smoke. It was also helped by the fact smokers became the minority. No government introduces policies (to save us from ourselves)which are unpopular to the majority.

With alcohol, the majority drink and find it socially acceptable. Indeed it is so socially acceptable that we probably all have anecdotes about drinking which we wouldn't have had about smoking.

As with smoking since education (my view) doesn't seem to work. The government to save us from ourselves will probably fall back on more and more restrictions. For example, HAPPY HOURS are already a thing of the past! There are rumours of zero limits for drivers.

Has anyone else noticed that the recent fad for drinking cider with ice is doing the government's job for them? The melting ice dilutes the drink and the cider tends to be lower% proof than lager or beer!"


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#15 Posted : 31 October 2007 12:47:00(UTC)
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Posted By Kevin Drum
I have the pleasure of living in Scotland where we have had the smoking ban in force longer and I wholeheartedly welcomed it.

I was not often affected by drinking in public places, perhaps the odd annoying drunk but every time I was in a place surrounded by smokers I was made to breath in what they contaminated the atmosphere with. It was a joke how the space between a eating area and smoking area was often juat a room divider. Drinkers only contaminate and affect their own health.

It also meant my children were subjected to the same contamination.

I have also worked in bars subjected to others smoke for 8 hours at a time.

So afraid the sight of people huddled outside pubs or workplaces in the pouring rain gets zero sympathy from me.
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